Monastery Rocca Sicca (Butter Toffee)

Buttery crunchy toffee with almond bits, covered in rich milk chocolate.

Rich buttery toffee made with the Heavenly hands of Cloistered Dominican Nuns from The Monastery of the Angels located in Hollywood California. Only the finest Ingredients are used.

Ingredients: Sugar, water, butter, pasteurized cream (derived from milk),lecithin, milk chocolate (sugar, milk, cocoa butter, chocolate liquor, soy lecithin - an emulsifier, vanillin - an artificial flavor), roasted almonds

*Contains allergens: Milk, soy and almonds